Illinois Food Service License Practice Test

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Prepare for the Illinois Food Service License Test with our comprehensive quiz. Utilize flashcards and multiple choice questions, all featuring hints and explanations, to ensure you're ready for exam day!

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How many inches from the floor should food be stored?

  1. At least 4 inches

  2. At least 6 inches

  3. At least 8 inches

  4. At least 10 inches

The correct answer is: At least 6 inches

Food should be stored at least 6 inches from the floor to prevent contamination. This height allows for easy cleaning underneath the storage area and reduces the risk of pests gaining access to the food. Options A, C, and D are incorrect as they do not meet the minimum requirement of keeping food at least 6 inches above the floor.

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